Creamy Chia Seed Pudding

milk can make the pudding especially rich and fragrant. Oat milk gives a naturally smooth texture and slightly sweet flavor.

You can use whatever milk you already have available. If you prefer a particularly thick pudding, using a little less milk can help create a firmer consistency.

Step-by-Step Instructions

Step 1: Measure the Chia Seeds

Start by measuring 2 tablespoons of chia seeds and placing them into a clean bowl, jar, or small container.

Measuring the seeds accurately is useful

because the amount of liquid determines how thick the pudding becomes. If you add substantially more milk without increasing the

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