How to keep frozen bread fresh longer (scientifically proven)

the freezer. But if you’ve ever taken a loaf of bread out of the freezer and found it dry, crumbly, or covered in ice crystals, you know that the freezer is no magic time machine.

Let me tell you about the last time I tried to freeze a loaf ofbread.

I bought some beautiful artisan sourdough bread from a local bakery and wanted to save it for later. I threw it in the freezer in its original paper bag and didn’t notice. A few weeks later, I pulled it out, delighted by a fresh slice of toast.

It was a