soft, tender texture, or let it cool completely for neat slices that are easy to pack and share.
Ingredients You’ll Need
This recipe makes one 9-by-13-inch pan, or approximately 16–20 squares depending on how you cut them.
2 cups granulated sugar
1 cup vegetable oil
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4 large eggs
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2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon salt
2 cups chopped pecans
1 tablespoon melted butter, for greasing the pan if needed
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The oil helps keep the
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